Flan Di Zucchine

Flan di zucchine is a savory Italian dish that consists of a zucchini-filled flan or pudding. It is typically served with a lukewarm tomato salsa, basil, and extra virgin olive oil.

The dish is made by sautéing zucchini and combining it with eggs, cream, parmesan cheese, basil, salt, and pepper. The mixture is then baked until set and served as a delicious and flavorful appetizer or side dish. This light and flavorful dish is a great way to enjoy the fresh flavors of zucchini.
Questo paragrafo è stato generato da sistemi AI sulla base di fonti esterne, non è detto che trattino di strutture ricettive presenti in questo portale e in certi casi potrebbero dimostrarsi non accurate o non corrette (da qui puoi consultare le fonti). Aggiornato il 24/08/2023.

To prepare this dish, you need previously sauteed zucchini, 3 tablespoons of cream, 3 eggs, basil, Parmesan cheese, salt and freshly ground pepper We put the zucchini in the blender, then add the cream, three eggs, Parmesan cheese, basil leaves,... more

Let's start by preparing the ingredients that then we're going to use. We put in a large bowl the cauliflower into small pieces, spinach, stir, add the sauce, mix, break in 2 eggs, provolone sweet that we had prepared earlier, grated parmesan,... more

1 put the butter into a pan and warm it up until it dissolves 2 put the chocolate into the pan with the butter over a low flame 3 mix the chocolate until it becomes to dissolve 4 turn off the flame and carry on mixing until the chocolate... more

Schools in Italy

	Cooking School BY FORMAT SRL Turin Courses: Professional Accommodations: Apartment Hotel - B&B
Training courses in the following sectors: Computer Science, Cooking and Bar, Health and Beauty, Social Welfare, Interior Design, Visual Merchandising. more

	Cooking School Academy Polselli Pizza&bakery Frosinone Courses: Professional
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	Cooking School Club Arti e Mestieri School Ravenna Courses: Amateur Accommodations: Hotel - B&B
The school offers courses for: kitchen, bakery, pizzeria, piadineria and typical products of Romagna. more

	Cooking School Erbapepe Pineto (Teramo) Courses: Amateur
Hand-on cooking classes in english, market tour. more

	Cooking School Aquolinae Gardone Riviera (Brescia) Courses: Amateur Professional
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Courses in Italy

	Standard group course Orbetello (GR) Terramare
from: 3 June 2024 Duration: 2 weeks
This course consists of 20 hours of group lessons per week, the minimum duration of this course is one week. Lessons take place in the morning from 9 a. M. to 1 p. M. On three afternoons per week,... Language culture

	Double offer: online + classroom Orbetello (GR) Terramare
from: 3 June 2024 Duration: 2 weeks
Don’t miss our “Double Offer”: Subscribe now to our “20 lessons online course” (until 31.12.2023) to receive the following advantages: 1.A discount of 15% for your online course (510 Euro... Language

	Winter integral course Orbetello (GR) Terramare
from: 3 June 2024 Duration: 2 weeks
Usually in Orbetello the weather is also fine during winter. Why not take a language courses in low season, learning Italian and enjoying the wonderful landscape at a really special price? Winter... Language culture

	Combined intensive course Orbetello (GR) Terramare
from: 3 June 2024 Duration: 2 weeks
This course consists of 20 hours of group lessons per week plus 10 hours of individual lessons, with a total of 30 hours of tuition per week. The minimum duration of this course is one week. Group... Language culture

	Individual course Orbetello (GR) Terramare
from: 3 June 2024 Duration: 2 weeks
This course consists 2-5 hours of individual tuition per day, resulting in 10-30 hours per week. The minimum duration of this course is one week. This course is tailored to the specific requirements... Language culture