Cooking School
Chef Martinelli
Mola Di Bari
(Bari)
Courses: Amateur Professional Accommodations: Apartment | |
more |
Cooking School
Italian Cupcakes
Bari
Courses: Amateur Professional | |
Italian Cupcakes' Cake Design school, certified by Knightsbridge PME Ltd – School of Cake Decorating & Confectionary Arts, offers cake decorating courses for kids and adults at all levels on a... more |
Cooking School
Professioni Future srl
Bari
Courses: Professional | |
more |
Cooking School
Istituto Eccelsa
Alberobello
(Bari)
Courses: Amateur Professional | |
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Cooking School
Associazione Buongusto
Casamassima
(Bari)
Courses: Amateur Accommodations: Hotel - B&B | |
Our courses for foreign tourists may be one or more lessons, with choice between menu of Apulian cuisine based on fish, or menu of Apulian cuisine based on Meat Each lesson lasts three hours and... more |
Practical pastry making course in Torremaggiore (FG)
Torremaggiore (FG)
Progetto PerFormare | |
from:
17 April 2024
Duration:
35 hours | |
REGISTRATION OPEN FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN TORREMAGGIORE (FG) - PAYMENT COURSE (request information)
DATA SHEET
· Duration: 35 hours - Lessons: 10
· Educational material:...
Cooking
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Italian cooking workshop with lunch
Grottaglie (TA)
Punto e virgola school | |
from:
22 April 2024
Duration:
6 months | |
An Italian cuisine workshop awaits you! We will prepare some recipes of the Apulian traditiontogether with Giovanna (a fantastic Italian cook) and we will all eat together.
Language Cooking
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COOKING COURSE of Italian cuisine
Bari (BA)
CORSI di CUCINA ITALIANA | |
from:
10 May 2024
Duration:
6 months | |
This course allows you to become a true PROFESSIONAL of Italian cuisine. You will be able to work in the best restaurants in EUROPE, and travel the world. For young people and foreigners we reserve...
Professional Cooking
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Practical pastry making course in Bari
Bari (BA)
Progetto PerFormare | |
from:
29 April 2024
Duration:
35 hours | |
REGISTRATION OPEN FOR THE PRACTICAL PASTRY COURSE ORGANIZED IN BARI - PAYMENT COURSE (request information)
DATA SHEET
· Duration: 35 hours - Lessons: 10
· Educational material: Handouts,...
Cooking
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Easter's menu
Casamassima (BA)
Associazione Buongusto | |
from:
21 March 2024
Duration:
1 days | |
An entire menu to entertain our family and friends
Cooking
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Remove the rind from the pillow and slice it into slices about half a centimeter. Then cut it coarsely to obtain cubes that are not too fine. It is also important to keep the part containing the pepper, even if it can then be added later according... more
Peel the potatoes and cut them into cubes. Add oil in a saucepan, light the flame and add the nduja. Let it melt. Then add the potatoes. Once seasoned, add the water so that it covers the potatoes with at least two fingers and cover with a lid. Cook... more
First, roughly crush the pepper with a mortar. Pour it into a pan and heat it on the fire. When the water for the pasta boils, add salt: the quantity of salt must be about half of that usually used, since the flavor of the dish will be given by the... more